Cook - Part-time (Scheduled hrs between 6am-6pm; e/o weekend; 24 hours per week)
Description:ESSENTIAL FUNCTIONS 1. Patient CareChecks patient diet orders and menus.Visits each patient to determine menu selections according to diet.Sets up trays according to diets.Prepares patient meals according to diet and patient request.Delivers trays to patient areas and visits patients during meal time to ensure patient satisfaction. 2. Bistro and CateringsPrepares cold and hot food for Bistro and caterings according to menu and catering request.Sets room for caterings with
Dallas County Hospital and Family Medicine ClinicsEnvironmental Services Worker - FT (2:30 - 11pm; every 4th Sunday)
Description: ESSENTIAL FUNCTIONS 1. Provides for the cleanliness of Dallas County Hospital facilities on a daily basis in area assigned, working independently. • carries out clean-up techniques for patient rooms, isolation and discharge on a daily basis • vacuums and mops floors in all areas, according to the schedule • replenishes supplies, such as paper towels, soap, etc. • keeps utility carts, equipment, storage rooms, linen rooms clean and orderly • carries out clean-up techniques for
Dallas County Hospital and Family Medicine Clinics