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Chef
Category: Food Industry and Restaurants
Hotel Pattee is looking to expand our team! We are looking for great people to join our team.
Wait Staff
Category: Food Industry and Restaurants
Job Summary:Wait Staff are responsible for monitoring and observing guests dining experience. Main duties consist of informing guests of menu options and suggesting food and beverage items. Additionally, the Wait Staff will take guests orders, utilize the point-of-sale system, serve food and beverage promptly, prepare the final bill, and accept payment. At Hotel Pattee we want to ensure all guests
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Line cook
Category: Food Industry and Restaurants
A Line Cook is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy. Their duties include preparing dishes for customers, ensuring all dishes are cooked well and presented in an aesthetically pleasing way, overseeing kitchen staff, determine how much food and supplies need to be ordered. Line Cooks work with other kitchen staff to ensure the kitchen runs
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