You are applying for a Bartender position.

Job Summary:
Bartenders are responsible for monitoring and observing guests during events (e.g. casual dining, weddings, family gatherings, etc.). Main duties consist of informing guests of menu options and suggesting food and beverage items. Additionally, the Bartenders will take guests orders, utilize the point-of-sale system, serve beverages promptly, prepare the final bill, and accept payment. At Hotel Pattee and La Poste we want to ensure all guests are happy with their experience and have had the best customer service provided during their events.

Qualifications:
-Experience bartending is necessary for this position
-Excellent customer service skills and ability to provide a positive experience for all customers
-Effective time management skills with the ability to work flexible days and hours
-High attention to detail and ability to be adaptable dependent upon the situation
-Proficient computer skills are required
-Positive attitude and ability to work in a team environment

(Note: In accordance with 185-4.25 Iowa Administrative Code, Staff must be 18 years of age or older to sell and dispense liquor, wine, or beer for on-premises consumption.)